Crockpot Beef Stroganoff

1 Package Supreme Stew Meat
1 Can Beef Broth
2 Cups Fresh Mushrooms, Sliced
1 Medium Onion, Finely Chopped
1 Tub Onion & Chive Cream Cheese
1 Can Cream of Mushroom Soup
2/3 cup Sour Cream
2 Tablespoons Worcestershire Sauce
Bow Tie Pasta

Place stew meat in crock pot and season well with Lawry's or your choice of seasoning salts. Add beef broth, mushrooms and onion. Cook on low all day. One hour prior to eating, mix softened onion and chive cream cheese, cream of mushroom soup, sour cream and Worcestershire sauce into the crock pot. (If mixture still needs thickening, add corn starch) Serve over bow tie pasta.