Pull Aparts

Grease a Bundt pan. Put 22 pieces of Rhodes rolls in a circle in the pan.
Mix:
1 Package Vanilla or Butterscotch Pudding (NOT instant)
1/2 Cup Brown Sugar
2 Teaspoons Cinnamon
Sprinkle over the rolls. Melt 1 cube butter or margarine. Pour over the top of the rolls. Cover with plastic wrap. Let raise overnight. Bake at 350 degrees for 30 minutes. Tip upside down when hot to release bread.